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Light-oxidized Taiwanese Milk Oolong. Also known as "Jin Xuan" or "Taiwan Tea #12," this tea offers a bright, creamy taste with a soft floral aroma.
Tasting notes: bright, creamy, milky taste with a strong floral aroma.
Carefully curated and packaged in California by Teappo.
Directions: Brew: 200°. 8 ounces water. 1 teaspoon leaves. 5 minutes. Brew 3 times.
Ingredients: Light Oolong || Single Origin: Nantou, Taiwan.
Measurements: 2.5 ounces / 72 grams. Approximately 24 servings.
Notes: This tea is grown, hand-picked, and prepared in Nantou, Taiwan, at an altitude from 650 to 800 meters.
Keep teas in resealable bags or other airtight containers. Store in a cold and dry place. Avoid direct sunlight and heat.
Pairs well with RITUAL tea cup and Urban Mug.