Dark Chocolate and Caramelized Salted Hazelnuts

Small batch, artisanal Dark Chocolate and Caramelized Salted Hazelnuts bar.

This beautiful bar is made with 70% dark chocolate couverture from Valrhona, and topped with hand-caramelized hazelnuts and the perfect amount of French grey sea salt for the crunchy, salty, and sweet bite we all crave.

Tasting notes: roasted nuts, caramel, earthy. 

Handmade in California by Deux Cranes.

Ingredients: Dark chocolate (cocoa beans, sugar, cocoa butter, soy lecithin [emulsifier], natural vanilla), sunflower lecithin (emulsifier), hazelnuts (sugar, glucose syrup, water, sea salt). 

Measurements: 2.47 ounces / 70 grams

Notes: Each piece is carefully hand-crafted and will not be identical to the photo | dairy-free | contains: soy + hazelnuts. 

Produced and packaged in the same facility as soy, peanuts, tree nuts, wheat, sesame, and milk products. May contain traces of soy, nuts, milk, and gluten. 

Photography: Victoria Jane Morris + Deux Cranes.