Small batch, artisanal Durango Bar.
This exquisite darkened milk chocolate bar is studded with roasted almonds, cocoa nibs, and hickory smoked salt.
Handmade in California by Valerie Confections.
Ingredients: Milk chocolate (cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, soya lecithin [emulsifier], barley malt extract), bittersweet chocolate (cocoa beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), toasted almonds, cocoa nibs, smoked salt.
Measurements: 75 grams
Contains dairy, soy and tree nuts. May contain traces of nuts. Made in a facility that uses milk.
Notes: Please store in a cool, dark place away from sunlight. Do not refrigerate.
Photography: Valerie Confections.