Milk Chocolate bars made with puffed brown rice and Big Sur Salts Pico Blanco Flake Salt.
Lilify's signature chocolate bars are handmade in Monterey by award winning Pastry Chef Yulanda Santos.
Ingredients: sugar, cocoa butter, whole milk powder, cocoa beans from Dominican Republic, sunflower lecithin, natural vanilla extract, puffed brown rice, pico blanco flake salt.
Measurements: 70 grams
Notes: Each piece is carefully hand-crafted and will not be identical to the photo.
Produced + packaged in the same facility as peanuts, tree nuts, wheat, soy and milk products.
