Handmade, small batch Vanilla Bean Caramel Sauce.
This creamy caramel sauce is made by steeping whole vanilla beans in goat’s milk, pairing perfectly with an Earl Grey tea, strawberry shortcake, fresh berries and cream, chocolate chip cookies, added to any pie or crisp, atop any ice cream or used to glaze salmon.
Handmade in Colorado by Table Mountain Farm.
Ingredients: Goat milk, organic cane sugar, Fair Trade vanilla beans, baking soda
Measurements: 2 ounces.
Notes: 1 year shelf life.
